THURSDAY MENU ADDITIONS

SOUP OF THE DAY | 8
sausage, escarole, & bean

GENNARO’S ARANCINI APPETIZER | 16
prosciutto, figs, goat cheese, grand marnier cream sauce

FRESH FIG & BURRATA SALAD |18
baby arugula, prosciutto di parma, candied walnuts, blueberries, aged balsamic vinaigrette

SACCHETTI CACIO E PEPE | 29
mushrooms, peas, pecorino romano, cracked black pepper

PICCATA CHICKEN THIGHS | 32
caper lemon-white wine sauce, sundried tomato & asparagus risotto

DESSERTS
cannoli, tiramisu, rice pudding, tartufo, italian lemon cream cake, arctic pumpkin pie ice cream, arctic vanilla peanut butter ice cream