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Menu Additions
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Menu
Menu Additions
Catering
Private Dining
Gift Cards
Contact Us
Reservations
Order Online
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Italian Restaurant
& Tomato Pies
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EAT & DRINK
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THURSDAY MENU ADDITIONS
SOUP OF THE DAY | 8
minestrone
OCTOPUS CARPACCIO APPETIZER | 18
english cucumbers, tomatoes, fresh garlic, lemon, extra virgin olive oil
FLATBREAD | 21
**available for take-out only**
salmon, dill, crumbled goat cheese, baby arugula, balsamic glaze & lemon zest
CANTALOUPE & BLUEBERRY SALAD | 18
baby arugula, prosciutto di parma, fresh mozzarella, balsamic glaze & extra virgin olive oil
SURF & TURF MALFADINE PASTA | 47
sliced new york strip steak, lobster tail meat, sundried tomatoes, peas, brandy cream sauce
ITALIAN BAKED CHICKEN | 29
bone-in thighs & drumsticks, fresh herbs & spices, seasoned breadcrumbs, lemon au jus, served with sauteed spinach & roasted potatoes
STUFFED ROAST PORK LOIN | 30
salami, spinach, roasted red peppers, fresh mozzarella, braised in marinara sauce, served with a side of penne marinara
DESSERTS
cannoli, tiramisu, rice pudding, limoncello tiramisu, chocolate lava cake with vanilla ice cream, arctic vanilla peanut butter ice cream
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