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Menu Additions
🌸 Mother's Day 🌸
Catering
Gift Cards
Contact Us
Reservations
Order Online
Menu
Menu Additions
🌸 Mother's Day 🌸
Catering
Gift Cards
Contact Us
Reservations
Order Online
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Italian Restaurant
& Tomato Pies
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EAT & DRINK
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FRIDAY MENU ADDITIONS
SOUP OF THE DAY | 7
pasta fagioli
STUFFED PEPPER APPETIZER | 14
seasoned ground beef & rice, topped with fresh mozzarella, tomato sauce
MEDITERRANEAN TOMATO SALAD | 15
chickpeas, cucumber, red onion, capers, feta cheese, croutons, red wine vinaigrette
PEAR & CHEESE SACCHETTI PASTA | 28
topped with crispy pancetta, gorgonzola cream sauce
CHICKEN LUCIA | 26
artichoke hearts, prosciutto, swiss cheese, butter-white wine, served with asparagus & roasted potatoes
PAN ROASTED MAHI MAHI | 42
crabmeat, blistered grape tomatoes, lemon butter, served with sauteed spinach & roasted potatoes
DESSERTS
cannoli, arctic vanilla peanut butter ice cream, tartufo, pistachio cheesecake, tiramisu, belgian chocolate mousse cake
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